CIO Dinner

About CIO Dinner

This exclusive Chef’s Table experience brings together carefully selected CIOs for an evening where gastronomy meets innovation. Led by Ludwig Tjörnemo – Chef of the Year 2020 and winner of Bocuse d’Or Sweden 2025 – the event invites CIO's to explore Nordic cuisine and creative leadership up close. In an open kitchen setting, Ludwig will craft a bespoke three-course menu while sharing insights on innovation, sustainability, and craftsmanship. Guests can observe his process or step into the kitchen for direct dialogue. With experience from world-renowned restaurants including Eleven Madison Park, AOC, Operakällaren, and Etoile, Ludwig combines technical excellence with deep respect for Nordic ingredients.

Co-host this exclusive Chefs table experience and spend meaningful time with CIO's. The focus is on building valuable future relationships. Use the opportunity to explore executives’ current priorities, uncover their most pressing challenges, and position your brand as a trusted partner in their strategic journey.

Join a selected group of CIO's from diverse industries. Only one partner will be invited to co-host, ensuring your brand stands out.

• Enjoy Exclusive Access – Be the only partner present, giving you unrivaled time and attention with the attending executives.
• Maximize Your Branding – Gain full logo visibility throughout the event, tailored to the format. We’ll also support you with creative ideas for branded gifts that you can bring yourself that reinforce your message and resonate with the concept.

Secure your spot to create meaninful connections with your target audience. This event will welcome approximately 30 participants.