About this session

Explore the extraordinary realm of Søren Ledet, the maestro and Co-Owner of Geranium, crowning glory as the #1 World's Best Restaurant in 2022 - a title it continues to proudly uphold. This interview offers an exclusive glimpse into Ledet's exceptional journey, marked by his achievement of three Michelin stars since 2016 and consistent presence among the World’s 50 Best Restaurants. 

In the domain of fine dining, few have ascended to the heights achieved by Søren Ledet. His journey at Geranium stands as a testament to Ledet’s unparalleled leadership. It transcends accolades, delving into the art of precision, the power of adaptability, and the alchemical process of crafting a culture founded on trust.

His journey is a symphony of innovation, trust, and culinary mastery, resonating far beyond the world of fine dining. Do not miss this conversation to unlock the keys to how one man's unwavering passion and visionary leadership have shattered the boundaries of culinary and leadership excellence.

Key Themes Explored: 

• Leadership Beyond Stars: Søren Ledet's journey at Geranium transcends Michelin stars, setting global culinary standards.
• Precision in Pursuit: Short-term focus fuels Geranium's quest for culinary greatness, shifting from long-term strategies.
• Adaptability Ignites Success: Embracing adaptability empowers Geranium to thrive in an ever-evolving industry.
• Mistakes as Opportunities: Mistakes are catalysts for culinary innovation, unlocking unexpected opportunities.
• Empowering Trust: The foundation of Geranium's harmonious team culture.
• Maturity in Leadership: Maturity and self-awareness are vital assets for effective leadership.
• Inclusivity in Teams: Building a team with a sense of familiarity, respect for each member's personal life, and equal value is crucial for success.
• Sustainability as Core: The significance of sustainability and supporting staff well-being through a balanced work-life approach.
• Cultural Impact: Søren Ledet's leadership at Geranium has made a significant cultural impact, influencing the way people perceive and experience fine dining.
• Detailed Attention for Success: In daily work and business operations as a key factor in achieving success.